The Epic Noms Collective

Most of us like to cook, some of us are good at it.

Posts Tagged ‘frosting

Nutella cupcakes

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Everyone liked the lemon cream cupcakes from the day before Labor Day so I put the new cupcake pan back to work. I used this recipe from Recipezaar.

I replaced the all-purpose flour with cake flour. Add an extra 2 tablespoons cake flour per cup of AP flour called for.


Frosted with leftover cream cheese from the previous batch of cupcakes (about 2 oz.) mixed with sugar, cocoa, dash of vanilla extract, nutella, and plain yogurt to make it more spreadable.



Written by Jessica

September 7, 2009 at 6:15 pm

Posted in baking, dessert

Tagged with , , ,